Deliciously different

Paccheri made from Sicilian ancient grains, stone-ground: thick, rugged, and bold. Their porous surface traps every drop of sauce, delivering a hearty, authentic bite like the land they come from.

Directly from Sicily, datterino tomatoes are harvested only once a year, from June to September, to preserve their seasonality and flavor. Perfect in this sauce with carrot and onion soffritto and extra-virgin olive oil.

Dreamfarm's 100% plant-based Stracciatella is an innovative and delicious alternative to the classic Stracciatella, designed for those seeking authentic flavors in a plant-based version. Made through the natural fermentation of almonds, this Stracciatella offers a creamy taste and a distinctive texture that can rival traditional classics.

We’d like to thank the Meditarraneo for giving us this immense joy called “pistachio.” Our pistachios are carefully selected to be a tasty source of fiber and energy.