Pansoti di ricotta e spinaci con pesto di noci

How Ligurians Rule

The ingredients

dettaglio macro pansoti liguri di ricotta e spinaci
Pansoti
Our pansoti are the perfect homage to autumn's arrival. A filling of ricotta and spinach, enriched with a sprinkle of Grana Padano DOP, all wrapped in pasta made with soft wheat flour, durum semolina and free-range eggs, 100% Italian

dettaglio macro pesto di noci ligure
Walnut pesto
Creamy, enveloping, with a rounded autumn flavor. It makes every pasta dish more elegant and surprising, with the bold character of the walnut pairing with the delicacy of fresh pasta.
dettaglio macro granella di noci croccante
Walnut Granules
So small, yet so mighty, it adds crunch and a rustic touch that transforms every dish.